High pH: why the pasta madre not acidifying enough? (1/2)

di Alice Buda 4 March 2026

written by Alice Buda 4 March 2026

High pH: why the pasta madre is it not acidifying enough?

Why the pasta madre Is it not acidifying enough? Why, despite letting it sit for a long time, does the pH always remain higher than the desired level? How can we identify the causes and solve the problem? The pH that doesn't drop Sometimes the…

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Alice Buda

Entrepreneur, leavener, web project manager, and content creator.

High pH: why the pasta madre not acidifying enough? (1/2)

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